Veg*n at the 2016 Farmers’ Market

Veg*n at the Market

While you’re picking up fresh, local produce at the Bloomington Community Farmers Market, check out the prepared food vendors for a treat! Below we list the vendors that we know are vegetarian and vegan friendly. If you find other options let us know!

To learn more about the Farmers’ Market go here!

v = Vegetarian Options (v) = Vegan options

Saturday Market Vendors

Brown County Coffee v & (v) beans, prepared coffee, espresso drinks, hot cocoa (dairy alternatives available)
Feast Bakery Cafe v & (v) tamales, breakfast items, smoothies (usually at least one vegan tamale available)
Kettle of Corn v – not sure if the popcorn is vegan friendly!
Muddy Fork Farm & Bakery v & (v)  artisanal breads (note: the pretzels contain pork lard)
Musgrave Orchards v & (v) – apple cider etc.
Piccoli Dolci v  authentic Italian and European pastries and baked goods
SazA?n v & (v)  tacos, tamales, horchata
Scholara’s Inn Bakehouse v & (v)  breads, muffins, scones, and pastries (many breads are vegan, plus vegan carrot muffins)
Sofra Cafe v & (v) Various vegetarian and vegan options (like red lentil patties! Check their dining guide listing and ask at the booth)
Sweet Claire v & (v)  European style breads and rolls (Tons of vegetarian options including soyrizo rolls, one vegan savory roll)
Uel Zing Coffeev & (v) Cold brew, pour over, there’s nondairy creamer if you need it
Zeitgeist Organic Creamery v & (v)  nondairy ice cream and sorbet