Restaurant Ami

Vegetarian:
Maki roll selection, bibimbap with tofu, vegetable tempura, some noodle entrees.

Vegan:
Specify vegan when ordering vegetarian maki rolls as some sauces may not be vegan, the batter for the vegetable tempura is egg-free, and many entrees can be made vegan if specified (for example, tofu bibimbap with no egg).

Note – the miso soup contains fish sauce

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Want more info? Here’s how you can help:

Do you know anyone connected with this restaurant? We’d love to get in touch with an owner, manager, or chef to confirm vegetarian and vegan options. Get in touch at hello[at]bloomingveg.org